- Leftover roast chicken(roast beef work great too!), sliced thin
- Leftover salad (with radishes!, carrot, lettuce, green onion)
- Cheese (Marble is what I had)
- Chipotle sauce (recipe below)
- Avocado, I like huge chunks on my sandwiches....but you can spread it out.
- 3/4 Cup mayo
- 1tsp Dijon Mustard
- 1/4 Lime squeezed
- 1-3 tsp chipotle sauce (or you can mince 1 chipotle pepper)
- A little garlic powder to taste
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