Ingredients:
4 Bananas ,sliced
2 Garlic cloves, chopped
3 cups Vegetable stock
1 large Onion, chopped
1.5 tsp Curry Powder
Directions:
1. Mix curry powder and vegetable stock in a pot.
2. Add onion, bananas and garlic to the pot.
3. Bring it to boil and then simmer for an hour stirring occasionally.
4. Put it all into a blender and mix until smooth.
5. Serve with naan bread and enjoy!
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