Pizza Pockets!

Pizza Pockets

I was so surprised at how well these turned out!  I was disappointed when the pockets didn't stay sealed...but after tasting them it didn't matter.  These are so tasty!  The bread is soft and yummy!  I think I may try to add garlic to the dough next time.  So much fun for the kids to make there own too!

 Ingredients

• 4 cups whole wheat flour
• 1 tbls yeast
• 1 tsp salt
• 1 tsp honey
• 2 tbls olive oil
• 1 1/3 cups warm water

Mix dry ingredients together in a bowl.
Combine wet ingredients in a big measuring cup.
Add the wet to the dry...stir, then kneed.
Wash bowl with warm water and dry.
Let dough rest in warm covered bowl for 20 mins.
Separate into 8 balled pieces.  Keep them covered till ready to roll them out.
Roll each ball out and fill with fave pizza toppings!  Fold and close!
Bake in a preheated 350 oven for 15 mins.
Let cool and Enjoy!